Taylor & Francis
Water Activity
Edition: 1st Edition
Subjects: Engineering,
Technology, engineering, agriculture
ISBN13: 9780824777593
Published: 19 Sep 1931
Format - Hardback
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Regular price
A$403.20
Sale price
A$403.20
Regular price
A$504.00
Water Activity
Regular price
A$403.20
Sale price
A$403.20
Regular price
A$504.00
Product description
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This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of the Symposium was to explore some basic principles relating to the influences of water activity on food quality.
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