Sorghum and Millets: Chemistry, Technology and Nutritional Attributes
Elsevier

Sorghum and Millets: Chemistry, Technology and Nutritional Attributes

Edition: 2nd Edition
Subjects: Maths & Science, Biology, life sciences
ISBN13: 9780128115275
Published: 18 Oct 2018

Format - Paperback / softback
By Taylor

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$389.89
Sale price A$389.89 Regular price A$401.95

Sorghum and Millets: Chemistry, Technology and Nutritional Attributes

Regular price A$389.89
Sale price A$389.89 Regular price A$401.95
Product description
Shipping & Return

Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.

We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.