Sensory Evaluation Techniques
Taylor & Francis

Sensory Evaluation Techniques - Hardback

Edition: 1st Edition
Subjects: Engineering, Food & beverage technology
ISBN13: 9780367261771
Published: 27 Aug 2019

Format - Hardback
By Morten Meilgaard

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$294.40
Sale price A$294.40 Regular price A$368.00

Sensory Evaluation Techniques - Hardback

Regular price A$294.40
Sale price A$294.40 Regular price A$368.00
Product description

First Published in 1987, this book offers a full insight into the methods of evaluating the sensory capabilities in certain individuals. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of medicine and other practitioners in their respective fields.

Shipping & Return

Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.

We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.