Psychology of Eating and Drinking
Taylor & Francis

Psychology of Eating and Drinking - Paperback / softback

Edition: 4th Edition
Course Code: PSYU3352 - Appetite: The Psychology of Eating and Drinking
Subjects: Society, Society & culture: general
ISBN13: 9780415817073
Published: 03 Dec 2014

Format - Paperback / softback
By Alexandra W. Logue

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$102.00
Sale price A$102.00 Regular price A$120.00

Psychology of Eating and Drinking - Paperback / softback

Regular price A$102.00
Sale price A$102.00 Regular price A$120.00
Product description

Choice Recommended ReadThis insightful, thought-provoking, and engaging book explores the truth behind how and why we eat and drink what we do. Instead of promising easy answers to eliminating picky eating or weight loss, this book approaches controversial eating and drinking issues from a more useful perspective—explaining the facts to promote understanding of our bodies. The only book to provide an educated reader with a broad, scientific understanding of these topics, The Psychology of Eating and Drinking explores basic eating and drinking processes, such as hunger and taste, as well as how these concepts influence complex topics such as eating disorders, alcohol use, and cuisine. This new edition is grounded in the most up-to-date advances in scientific research on eating and drinking behaviors and will be of interest to anyone.

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