Phase Transitions in Foods 2E
Elsevier

Phase Transitions in Foods 2E

Edition: 2nd Edition
Subjects: Education, Educational: Food technology
ISBN13: 9780124080867
Published: 07 Oct 2015

Format - Hardback
By Roos,Yrj?H.

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$170.20
Sale price A$170.20 Regular price A$175.46

Phase Transitions in Foods 2E

Regular price A$170.20
Sale price A$170.20 Regular price A$175.46
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