Introductory Microbiology Lab Skill and Techniques in Food Science
Elsevier

Introductory Microbiology Lab Skill and Techniques in Food Science

Edition: 1st Edition
Subjects: Maths & Science, Biology, life sciences
ISBN13: 9780128216781
Published: 09 Nov 2021

Format - Paperback / softback
By Zhang

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$214.72
Sale price A$214.72 Regular price A$221.36

Introductory Microbiology Lab Skill and Techniques in Food Science

Regular price A$214.72
Sale price A$214.72 Regular price A$221.36
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