Taylor & Francis
Heat Transfer In Food Cooling Applications
Edition: 1st Edition
Subjects: Engineering,
Technology, engineering, agriculture
ISBN13: 9781560325802
Published: 01 Aug 1997
Format - Hardback
The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.
Regular price
A$112.80
Sale price
A$112.80
Regular price
A$141.00
Heat Transfer In Food Cooling Applications
Regular price
A$112.80
Sale price
A$112.80
Regular price
A$141.00
Product description
Shipping & Return
This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.
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