Taylor & Francis

Handbook of Vegetable Science and Technology - Hardback

Edition: 1st Edition
Subjects: Engineering, Food & beverage technology
ISBN13: 9780824701055
Published: 19 Mar 1998

Format - Hardback
By D. K. Salunkhe

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Regular price A$588.00
Sale price A$588.00 Regular price A$735.00

Handbook of Vegetable Science and Technology - Hardback

Regular price A$588.00
Sale price A$588.00 Regular price A$735.00
Product description

"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "

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