Handbook of Nutritive Value of Processed Food
Taylor & Francis

Handbook of Nutritive Value of Processed Food

Edition: 1st Edition
Subjects: Maths & Science, Biology, life sciences
ISBN13: 9780367259198
Published: 27 Feb 2021

Format - Paperback / softback
By Miloslav Rechcigl

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$109.60
Sale price A$109.60 Regular price A$137.00

Handbook of Nutritive Value of Processed Food

Regular price A$109.60
Sale price A$109.60 Regular price A$137.00
Product description

First published in 1982: This publication should be an invaluable tool to food technologists, dieticians, and nutritionalists, as well as to livestock producers and persons engaged in production, processing, and formulation of animal feeds.

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