Taylor & Francis

Food Nutrition, Science and Technology

Edition: 1st Edition
Subjects: Engineering, Food & beverage technology
ISBN13: 9781032760612
Published: 09 Aug 2024

Format - Hardback
By Neelam Singh

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$252.00
Sale price A$252.00 Regular price A$315.00

Food Nutrition, Science and Technology

Regular price A$252.00
Sale price A$252.00 Regular price A$315.00
Product description

This book explores the nexus of science, technology and nutrition that shapes the way we produce, consume and experience food. It discusses the innovations and principles driving the future of nourishment. The latest scientific information on food nutrition, science and technology are compiled for a better understanding of each division.

Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)

Shipping & Return

Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.

We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.