Food Hypersensitivity and Adverse Reactions
Taylor & Francis

Food Hypersensitivity and Adverse Reactions - Paperback / softback

Edition: 1st Edition
Subjects: Engineering, Technology, engineering, agriculture
ISBN13: 9780367455637
Published: 01 Aug 1943

Format - Paperback / softback
By Marianne Frieri

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$99.20
Sale price A$99.20 Regular price A$124.00

Food Hypersensitivity and Adverse Reactions - Paperback / softback

Regular price A$99.20
Sale price A$99.20 Regular price A$124.00
Product description

Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.

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