Taylor & Francis
Food, Health and Identity - Paperback / softback
Edition: 1st Edition
Subjects: History,
Humanities
ISBN13: 9780415156806
Published: 07 Aug 1997
Format - Paperback / softback
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Regular price
A$79.19
Sale price
A$79.19
Regular price
A$98.99
Food, Health and Identity - Paperback / softback
Regular price
A$79.19
Sale price
A$79.19
Regular price
A$98.99
Product description
Shipping & Return
By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices
The articles explore, among other issues• the family mea• wedding cake• nostalgia and the invention of traditio• the rise of vegetarianis• the recent BSE crisi• the `creolization' of British food eating ou• creation of individual identity through lifestyle
The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.
The articles explore, among other issues• the family mea• wedding cake• nostalgia and the invention of traditio• the rise of vegetarianis• the recent BSE crisi• the `creolization' of British food eating ou• creation of individual identity through lifestyle
The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.
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