Elsevier

Fermentation and Biochemical Engineering Handbook, 3e

Edition: 3rd Edition
Subjects: Biochemical engineeringTechnology, Engineering
ISBN13: 9781455725533

Format -
By Todaro, Celeste M.; Vogel, Henry C.

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$265.35
Sale price A$265.35 Regular price A$273.56

Fermentation and Biochemical Engineering Handbook, 3e

Regular price A$265.35
Sale price A$265.35 Regular price A$273.56
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