Taylor & Francis

Developing Hospitality Properties and Facilities - Hardback

Edition: 3rd Edition
Subjects: Cookery & Hobbies, Cookery / food & drink etc
ISBN13: 9780367770839
Published: 30 Jun 2022

Format - Hardback
By Josef Ransley

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$227.20
Sale price A$227.20 Regular price A$284.00

Developing Hospitality Properties and Facilities - Hardback

Regular price A$227.20
Sale price A$227.20 Regular price A$284.00
Product description

• Coverage: this book looks at all the essentials of developing hospitality properties, providing an introductory overview of the subject area.• Approach: illustrates the technical aspects of the subject in a cohesive, practical way, treating the reader as if they were a hospitality manager seeking assistance from various industry experts.• Authorship: compiled of contributions from over 20 industry experts, ensuring a strong knowledge base and a robust real-world dimension for the book.• Structure: the tried-and-tested logical manner in which the book is split into the 5 parts follows an industry approach to the topic of hospitality facility development and lends itself to being used as a set text in universities, as well as by industry professionals as a teaching tool.

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