CRC Handbook of Foodborne Diseases of Biological Origin
Taylor & Francis

CRC Handbook of Foodborne Diseases of Biological Origin - Paperback / softback

Edition: 1st Edition
Subjects: Engineering, Food & beverage technology
ISBN13: 9780367246709
Published: 27 Feb 2021

Format - Paperback / softback
By Miloslav Rechcigl, Jr.

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Regular price A$74.39
Sale price A$74.39 Regular price A$92.99

CRC Handbook of Foodborne Diseases of Biological Origin - Paperback / softback

Regular price A$74.39
Sale price A$74.39 Regular price A$92.99
Product description

First published in 1983: This handbook provides an overview of different biological agents and important toxins that may cause diseases on ingestion with food or water.

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