Capillary Gas Chromotography in Food Control and Research
Taylor & Francis

Capillary Gas Chromotography in Food Control and Research

Edition: 1st Edition
Subjects: Engineering, Technology, engineering, agriculture
ISBN13: 9781566760065
Published: 06 May 1993

Format - Hardback
By R. Wittkowski

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

A$168.00
A$168.00 A$210.00
Compare Ask a question Share

Capillary Gas Chromotography in Food Control and Research

A$168.00
A$168.00 A$210.00
Product description

This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.

Shipping & Return

Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.

We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.