Elsevier
Biscuit Baking Technology, 3ed: Processing and Engineering Manual
Edition: 3rd Edition
Subjects: Maths & Science,
Biology, life sciences
ISBN13: 9780323999236
Format -
The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.
Regular price
A$330.83
Sale price
A$330.83
Regular price
A$341.06
Biscuit Baking Technology, 3ed: Processing and Engineering Manual
Regular price
A$330.83
Sale price
A$330.83
Regular price
A$341.06
Product description
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