Aging, Nutrition and Taste Nutrition, Food Science and Culinary Perspectives for Aging Tastefully
Elsevier

Aging, Nutrition and Taste Nutrition, Food Science and Culinary Perspectives for Aging Tastefully

Edition: 1st Edition
Subjects: Maths & Science, Biology, life sciences
ISBN13: 9780128135273
Published: 12 Apr 2019

Format - Paperback / softback
By Marcus

The release of this order may delay up to 4-6 weeks due to congestion at publisher’s warehouse.

Regular price A$223.45
Sale price A$223.45 Regular price A$230.36

Aging, Nutrition and Taste Nutrition, Food Science and Culinary Perspectives for Aging Tastefully

Regular price A$223.45
Sale price A$223.45 Regular price A$230.36
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