{"product_id":"microorganisms-in-sustainable-agriculture-food-and-the-environment-paperback-softback","title":"Microorganisms in Sustainable Agriculture, Food, and the Environment - Paperback \/ softback","description":"\u003cp\u003eIn agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of economy all over the globe. \u003cb\u003eMicroorganisms in Sustainable Agriculture, Food, and the Environment \u003c\/b\u003efills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":45601058357486,"sku":"9781774636923","price":140.0,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/bookland.com.au\/products\/microorganisms-in-sustainable-agriculture-food-and-the-environment-paperback-softback","provider":"Book Land AU","version":"1.0","type":"link"}