{"product_id":"handbook-of-antioxidants-hardback","title":"Handbook of Antioxidants - Hardback","description":"Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance\u003cbr\u003eOffering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":44574562320622,"sku":"9780824705473","price":504.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/9612\/7726\/files\/9780824705473_3ce0b4f9-78de-4fd0-b8b3-d086c6c4ab93.jpg?v=1705712050","url":"https:\/\/bookland.com.au\/products\/handbook-of-antioxidants-hardback","provider":"Book Land AU","version":"1.0","type":"link"}