{"product_id":"critical-point","title":"Critical Point","description":"\u003cp\u003eThe relationship between liquids and gases engaged the attention of a number of distinguished scientists in the mid 19th Century. In a definitive paper published in 1869, Thomas Andrews described experiments he performed on carbon dioxide and from which he concluded that a critical temperature exists below which liquids and gases are distinct phases of matter, but above which they merge into a single fluid phase. During the years which followed, other natural phenomena were discovered to which the same critical point description can be applied - such as ferromagnetism and solutions. This book provides an historical account of theoretical explanations of critical phenomena which ultimately led to a major triumph of statistical mechanics in the 20th Century - with the award of the Nobel Prize for Physics\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":45590307864814,"sku":"9780367401382","price":104.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/9612\/7726\/files\/9780367401382.jpg?v=1721232811","url":"https:\/\/bookland.com.au\/products\/critical-point","provider":"Book Land AU","version":"1.0","type":"link"}