{"product_id":"clinical-nutrition-and-aging","title":"Clinical Nutrition and Aging","description":"\u003cp\u003eThis title includes a number of Open Access chapters. Sarcopenia—the loss of muscle mass and strength that occurs with advancing age—is a major health challenge, particularly in North America, Europe, and Japan, which have large aging populations. This compendium volume is a valuable addition to the existing literature, providing state-of-the-art information on the most effective prevention and treatment options. Included are research articles on nutrition management and the prevention of sarcopenia; protein therapy for sarcopenia; effect of exercise on sarcopenia; and other therapeutic strategies, including antioxidants and steroids.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":44521668411630,"sku":"9781771883702","price":193.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/9612\/7726\/files\/9781771883702.jpg?v=1702056774","url":"https:\/\/bookland.com.au\/products\/clinical-nutrition-and-aging","provider":"Book Land AU","version":"1.0","type":"link"}