{"product_id":"cell-based-biosensors-hardback","title":"Cell-Based Biosensors - Hardback","description":"\u003cp\u003eSOME ADVANTAGES OF CELL-BASED BIOSENSORS:\u003cbr\u003eIsolation, purification, and immobilization of enzymes are often very difficult; these can be omitted with cell-based biosensors. \u003cbr\u003eSome enzymes can lose their activity during isolation or immobilization; this risk is eliminated by the use of whole cells. \u003cbr\u003eEnzymes in the cell's natural environment are usually extremely stable. \u003cbr\u003eMulti-step enzyme reactions in intact cells can be used, making it possible to avoid the preparation of complicated artificial multi-enzyme systems. \u003cbr\u003eCoenzymes and activators are often present in the cells, and thus, it is not necessary to add them into the system; the cell itself usually cares for their effective regeneration.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":45599610437870,"sku":"9781566761901","price":151.2,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/bookland.com.au\/products\/cell-based-biosensors-hardback","provider":"Book Land AU","version":"1.0","type":"link"}