{"product_id":"anthropologists-cookbook-paperback-softback","title":"Anthropologists' Cookbook - Paperback \/ softback","description":"\u003cp\u003eFirst published in 1997. This cookbook invites you to sample cuisines that are still exotic even in the post-modern kitchen. Try out cooking techniques from the Colombian Amazon or from Highland New Guinea. Experiment with recipes from a Malaysian fishing village or taste a Maroon dish from the Jamaican mountains. The idea that a meal should be made up of a sequence of dishes is by no means universal, but there is no reason why one might not construct a syncretic menu. But this book does not just offer a string of recipes. Cooking and eating can be a way of travelling to foreign countries, just as food can trigger memories and bring the past back to you. This book is also a practical introduction to the anthropology of food.\u003c\/p\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":44576775438574,"sku":"9781138963610","price":77.59,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/9612\/7726\/files\/9781138963610.jpg?v=1704446983","url":"https:\/\/bookland.com.au\/products\/anthropologists-cookbook-paperback-softback","provider":"Book Land AU","version":"1.0","type":"link"}